Pompeian OlivExtra® California Select is a unique blend of Safflower Oil and Extra Virgin Olive Oil, making it a perfect all-purpose oil that's ideal for high-heat cooking. Pompeian OlivExtra® California Select has a higher smoke point (up to 500°F) than Extra Virgin Olive Oil, while maintaining the delicious Extra Virgin Olive Oil flavor. Our Safflower Oil comes from California and is naturally expeller pressed, meaning it is extracted by pressing safflower seeds without the use of chemicals.
Pompeian OlivExtra® California Select maintains a healthy nutritional profile, made possible by the combination of Safflower Oil and Extra Virgin Olive Oil:
Like olive oil and canola oil, this unique blend is cholesterol free and has zero grams of trans fat.
The high smoke point and flavor notes make it ideal for sautéing and stir-frying chicken, fish and vegetables.