Pompeian Recipe Finder

Search results for “products using Vinegar”

Balsamic Honey Vinaigrette

Balsamic Honey Vinaigrette

Servings: 3/4 Cup
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Black Bean, Edamame, and Wheat Berry Salad

Black Bean, Edamame, and Wheat Berry Salad

Servings: Serves 6 (3/4-cup servings)
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Bruschetta with Ricotta & Spring Arugula

Bruschetta with Ricotta & Spring Arugula

Servings: 20 slices
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Chili-Limed Chicken Breasts with Tumeric Rice

Chili-Limed Chicken Breasts with Tumeric Rice

Servings: Serves 4 (3 ounces cooked chicken, 1 Tbsp. sauce, plus about 3/4 cup cooked rice per serving)
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Chive And Basil Paste Garlic Vinaigrette

Chive And Basil Paste Garlic Vinaigrette

Servings: Makes 1 Cup
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Citrus Pomegranate Glaze

Citrus Pomegranate Glaze

Servings: 1/2 Cup
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