Our Gourmet Vinegars

Organic Apple Cider Vinegar

Farmer-crafted from organically grown apples harvested in the Emilia Romagna region of Italy, Pompeian Organic Apple Cider Vinegar is perfect as a marinade, when drizzled over grilled vegetables, added into salad dressings, enjoyed on its own or added to tea, juice or water as a daily health supplement.

The result of the natural fermentation of organic apples, this vinegar is never pasteurized in order to maintain its natural benefits and preserve the presence of the “mother” in the product. What, you may ask, is the “mother”? It’s a dark, cloudy substance formed from naturally occurring pectin and apple or grape residues found in organic, unfiltered and unpasteurized vinegars, providing a high volume of polyphenols (antioxidants) to help you live and eat well.

Did you know that Organic Apple Cider Vinegar can help improve digestion, boost the immune system, combat cholesterol, prevent dandruff, soothe sore throats, keep skin healthy and reduce excess fat in cells? Try drinking two tablespoons of Pompeian Organic Apple Cider Vinegar daily to benefit from the high volume of polyphenols in this all-natural product.

NUTRITION FACTS

Serving Size
Servings Per Container
1 Tbsp (15mL)
32
AMOUNT PER SERVING
Calories

0

Fat Calories 0
% DAILY VALUE*
Total Fat0g0%
Sodium0mg0%
Total Carbohydrate0g1%
Sugars0g
Protein0g0%

*Percent Daily Values (DV) are based on 2,000 calorie diet.

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Olive Oil

teaspoon

1 teaspoon

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3/4 teaspoon

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1 tablespoon (1/8 stick)

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2-1/4 teaspoons

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2 tablespoons (1/4 stick)

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1-1/2 tablespoons

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1/4 cup (1/2 stick)

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3 tablespoons

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1/2 cup (1 stick)

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1/4 cup + 2 tablespoons

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2/3 cup (1-3/8 sticks)

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1/2 cup + 1 tablespoon

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1 cup (2 sticks)

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3/4 cups

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2 cup (4 sticks)

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1-1/2 cups