Key Takeaways: When an olive oil says award-winning, you deserve to know what backs that up. Pompeian’s recognition is supported by independent certifications including USDA Organic, NAOOA for quality and Carbon Trust for sustainability, plus a dedicated Quality Control center testing around 15,000 samples a year from harvest through to the shelf. Those are the kinds of checks that turn a label claim into something you can actually count on, bottle after bottle.
Olive oil plays an important role in cooking great meals. From the first ingredient in a heated pan to drizzling on finished dishes, choosing a high-quality olive oil can elevate any dish.
Award-winning olive oils stand out because they meet high standards for flavor, freshness, and quality. They are tested by experts and judged in global competitions.
Since 1906, Pompeian has been crafting quality olive oils. With certifications you can trust and award-winning credentials, Pompeian olive oils bring that high-quality experience to you. You’ll find markers of that quality both in the taste of our oils and the certifications on our bottles.
Certifications Validating Quality and Authenticity
Certifications help shoppers feel confident about the olive oil they choose. They verify that the oil meets specific standards for purity, freshness, and labeling. For Pompeian, these certifications are an important part of maintaining trust and delivering consistent quality.
Pompeian olive oils are backed by several respected programs. This includes earning the USDA Organic seal on all of Pompeian’s organic olive oils, which mean they meet strict government standards to carry the title organic.
Pompeian olive oils also carry the North American Olive Oil Association Quality Seal. The NAOOA routinely conducts quality checks of olive oils across the country. This seal indicates olive oils that have been certified to consistently reach the NAOOA’s quality standards.[1]
Traceability and Quality Control Systems
Quality olive oil starts with strong systems behind the scenes. Pompeian supports this through its world-class Quality Control and Research and Development Center, which can test around 15,000 samples each year. This allows the company to track oils from grove to bottle and ensure they meet strict standards at every step.
Traceability is so important to Pompeian that customers can find a lot number on every bottle they buy. I wanted to test this myself and so I called Pompeian with the number listed on the website with the lot number of my Smooth EVOO. I am happy to say Pompeian’s ability to trace their olive oil works down to the farm the olives in my EVOO came from.
Sustainability Initiatives and Environmental Leadership
Great olive oil comes from makers who care about people and the planet. Pompeian focuses on sustainability by supporting responsible farming and reducing environmental impact across its operations.
Pompeian extra virgin olive oils are Carbon Trust certified, meaning the company measures and works to reduce greenhouse gas emissions. Sustainable olive farming can also help absorb carbon dioxide, supporting a healthier environment.
Pompeian is dedicated to continuing its scaling of sustainable practices throughout all of its olive oil farms. In 2023, Pompeian’s Sunrise Olive Ranch in California was its first to achieve recognition from esteemed SCS Global Services by earning a Sustainably Grown Certification. With a multi-year plan in place, Pompeian is on course for 50% of its farms to achieve this certification by 2026 and all of its farms by 2030.
Signature Pompeian Olive Oil Varieties with Awards
Awards matter most when they connect to what you are cooking at home. Pompeian offers a variety of extra virgin olive oils designed for different flavor preferences, including smooth and robust options.
In 2025, Pompeian extra virgin olive oils won three Gold Awards from the prestigious NYIOOC World Olive Oil Competition as well as multiple awards from the Los Angeles International Extra Virgin Olive Oil Competition. [2] [3]
Award Highlights
- Three Gold Awards at the NYIOOC World Olive Oil Competition
Pompeian’s 100% Californian Extra Virgin Olive Oils earned Gold Awards for:- Single Varietal EVOO
- Blend EVOO
- Early Harvest EVOO
- Top Honors at the Los Angeles International Extra Virgin Olive Oil Competition
Pompeian received multiple recognitions, including:- Best in Class
- Best Delicate – Domestic
- Two Gold Medals
- One Silver Medal
Pompeian was also recognized in 2025 for the company’s dedication to sustainable practices with a Zurich International Olive Oil Award (IOOA) for sustainability and innovation.
Conclusion: Bringing Award-Winning Quality to Your Kitchen
Pompeian’s award-winning olive oils combine great taste, trusted quality, and responsible practices. From global recognition to rigorous certifications, each bottle reflects a commitment to excellence.
That’s why I choose Pompeian’s high-quality olive oils to make everyday meals more flavorful and enjoyable, and recommend it to others as well.. With Pompeian, my clients and I can cook with confidence, knowing our oil is crafted with care from grove to table.
Frequently Asked Questions
What makes olive oil “award-winning”?
Award-winning olive oils are evaluated in global competitions, such as the prestigious NYIOOC World Olive Oil, for taste, aroma, and quality. Olive oils are judged by experts using standardized methods. [2] [3]
Are Pompeian olive oils tested for quality?
Yes, Pompeian uses third-party certifications, lab testing, and sensory panels to ensure quality and authenticity.
The nutrition and wellness information provided in this article reflects the professional expertise and independent opinions of the contributing Registered Dietitian. It is intended for educational purposes only and should not be interpreted as medical advice. The views expressed do not necessarily represent the positions, beliefs, or recommendations of Pompeian, Inc. or its brands. Always consult a qualified healthcare provider for personalized guidance regarding your health and dietary needs.
